| Ensuring adequate and balanced nutrition of the individual and society for the protection, improvement and development of the life-long health of the individual and society and increasing the quality of life, conforming to the qualifications determined within the framework of international professional standards, having scientific and ethical values in the light of universal values, Following the developments in the science of nutrition and dietetics, To train "Dietician" who researches and implements. |
BİLGİ PAKETİ / DERS KATALOĞU
